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by
ROGER BECKMANN
Australia's dry outback is often described as
unchanging and 'timeless' - and indeed it may
seem that way when standing under a ghost gum in
the middle of a hot shimmering vastness.
But
in fact European occupation has wrought many
irreversible changes to the region, including
the greatest degree of extinction of the native
mammals in this country.
Of
the 72 species of mammals (excluding bats) known
originally to live in our arid zone, 11 are now
extinct, 5 have disappeared from the mainland
and are found only on offshore islands, and 15
have declined enormously in their range, often
becoming absent from the arid zone proper and
persisting only in the semi-arid fringes.
The
Council of Nature Conservation Ministers (CONCOM)
reports that, among the 38 land dwelling
Australian mammals now considered endangered or
extinct 60% are or were present in the arid
zone. But that's not because most of our
mammals call the desert home; in fact, the
majority (almost two thirds) live in what is
termed the mesic zone - the relatively benign,
well watered fringes of the country. Why do
arid-zone mammals account for a disproportionate
percentage of the species that have become
extinct or endangered since European settlement?
But
first what is the arid zone; is it simply desert
by another name?
When describing the region, those studying it
use the word desert guardedly because this tends
to invoke images of the barren Saharan sand
dunes or the cactus studded American version.
Our arid zone is quite well vegetated by
comparison.
It
is defined as that part of Australia not
suitable for cropping under natural conditions,
although it may be used successfully for
pastoralism. An arid area may be that way
because of either low rainfall or high
evaporation. In the southern part of the
continent the arid zone may start where the
average annual rainfall is 250mm or below. In
the north, the arid zone rainfall may reach half
a metre a year, but it tends to fall in the
summer when the rate of evaporation is extremely
high.
These annual averages mean that our arid zone is
not particularly dry when considered on a global
scale - the Sahara is far drier. However the
figures are misleading as the rainfall varies so
much, more than in many of the world's other
arid areas. Most years, our arid zone
receives falls that are below the average annual
values. Probably in connection with the El
Nino cycles, intermittent very dry periods
occur, but then occasional tropical depressions
may sweep across and dump the year's average in
just a few hours. Water will then flow and
accumulate in some places.
Within the arid zone are areas that have been
named deserts - such as the Simpson and
Tanami. These are sandy and very infertile,
and hence cannot support grazing. Such sandy
'deserts' may also extend outside the
traditional arid zone (for example - the 'Little
Desert' in Victoria).
The
human population in the arid zone is minute; the
mesic zone is where the vast majority of
Australians live. How has our presence in
such small numbers caused such an impact?
Extinctions in the arid zone have not affected
all animals equally. No birds, reptiles or
amphibians are known to have disappeared
completely, although the night parrot is very
rare and the mallee fowl has gone from much of
the zone. Several other bird species are also
rare, but it is difficult to determine whether
they have declined since European settlement.
Although some reptiles are restricted to
particular regions, they have all persisted
despite changes to the landscape.
Among the mammals, scientists have observed that
the species most affected by European settlement
are those with a weight range of about 35grams
to 5 - 6kg. Most of these medium sized
species are or were herbivorous or
omnivorous. What made them particularly
vulnerable when large mammals, such as the big
red kangaroo, are still thriving in much of
their range?
Looking for answers to all these questions, and
a framework to describe the unique ecosystems of
arid Australia, is animal ecologist Dr. Stephen
Morton of the CSIRO Division of Wildlife and
Ecology. He works in the Divisions Centre for
Arid Zone Research in Alice Springs, right in
the heart of the region he studies.
With evidence from his own research, and from
that of many others, Dr. Morton has put together
an explanation of how European settlement had
its impact on the animals of the arid lands.
Of
course, we are all aware of the various 'sins'
that settlers in Australia committed that had an
impact on the country. Introduced predators
such as cats and foxes found their way into the
arid zone, as did the biggest curse of all, the
rabbit! Exotic diseases might also have taken
their toll of native animals, along with the
introduction of pastoralism. Mice found many
parts of the region to their liking and can
still erupt into large plagues. The decline
in traditional Aboriginal practices of patch
burning has also affected many Australian
ecosystems.
Unique Environment
Dr.
Morton believes that each of those factors -
especially the rabbit - played an important part
at various times and places, but they don't
provide the whole explanation for the
disproportionate demise of our medium sized arid
zone mammals. His research shows that the
unusual environment of arid Australia played a
part, and his model starts with a consideration
of that.
For
much of the local flora and fauna, and our arid
lands' most important feature is, paradoxically,
not the scarcity of rain but rather the
infertility of the soil. Analysis has shown
that nearly all the soil types in the zone are
extremely poor in phosphorous and nitrogen.
Indeed, they may contain less than half the mean
levels found in regions with comparable aridity
elsewhere in the world. The landscape is
ancient and weathered, and over time many
elements have been lost from the surface.
However, it contains areas - so called 'run-on
zones' - where water can cause an accumulation
of nutrients, and other regions, notably
calcareous outcrops, that may have inherently
greater levels of soil nutrients. So fertile
patches can exist, but in general they are
island in a sea of infertility.
All
of this is important for plant production.
Botanists have found that perennial plants
growing on infertile soils tend to be poorly
digestible because they have developed defences
- either chemical or structural - against
herbivores. Much of the plant material in the
vast expanses of our interior is low in
nutrients and high in digestion inhibiting
compounds. From the point of view of
herbivorous mammals much of inland Australia is,
to use a phrase coined by ecologists Dr. Jack
Kinnear and Professor Bert Main, nutritionally
hostile.
Also because of the uncertainty of the rainfall,
plant productivity as very unpredictable. In
the occasional wet years, the productive patches
will expand and may even coalesce, and it can
appear that the region is no desert at all.
Conversely, in long dry times the patches break
up into smaller and smaller fragments, some of
them disappearing altogether.
Another important aspect of the environment is
fire. This recycles scarce nutrients,
removing the established plants in an area and
allowing new growth to start from the nutrient
rich ashes of the old. The microbial
breakdown of plant matter is slow in the arid
soils, mainly as a result of the low levels of
nitrogen, and fire is a much quicker means of
freeing essential nutrients.
Fire can also disrupt an area of perennial
plants, and allow short lived species -
persisting as seeds - to take their brief
turn. In this way it increases the number of
edible plant species in an area.
Animals
All
animals - not just mammals - must somehow find
enough nutritionally adequate food from an
environment poor in nitrogen - an essential
constituent of proteins and nucleic acids.
However, the problem is greatest for warm
blooded creatures (called homeotherms) because
they have a much higher metabolic rate and hence
greater expenditure of energy and turnover of
building materials, than animals, notably
reptiles, whose body temperature fluctuates with
that of the environment. Also, unlike
reptiles and amphibians, warm blooded animals
cannot remain inactive for long periods.
The
smaller the homeotherm the more acute the
situation becomes as small mammals require more
food per gram of body weight than big ones.
Being a herbivore imposes an added strain.
Most plant material is neither energy nor
nutrient dense, so living on it can be a
successful strategy only for an animal that is
grater than a certain size, because small
mammals have much the same amount of space for
digestion in relation to their volume as do
large ones, but their requirements are
relatively greater.
For
this reason almost no herbivorous mammals weigh
less than 50 grams. Small mammals must eat
insects or seeds (where energy and nutrients are
concentrated) or scavenge for anything that is
highly nutritious. Most medium sized species
are (or were) herbivores. To get enough food
they require relatively large patches of fertile
country as do the large herbivores also.
Unlike the latter however, they do not have the
necessary mobility to move considerable
distances to another good feeding ground when
one is exhausted. Small mammals cannot cover
these distances; on the other hand, they need
less energy per individual than larger species,
and so can make do with the more numerous
smaller patches of good growth. It seems that
the medium sized herbivores 'fall between two
stools'.
Birds, despite their high metabolic rate, are
saved because they are not herbivorous - indeed
their metabolic demands are such that most could
not be - and so do not need to digest such large
volumes of food. Also their flight makes them
highly mobile. They can easily recolonise the
expanded habitat that becomes available after
major rains.
All
in all, Dr. Morton believes that the
physiological and environmental constraints made
things difficult for the medium sized
herbivorous mammals in inland Australia before
the arrival of European settlers. Quite
probably, species would frequently disappear
from certain areas during hard times and later
recolonise them, during the infrequent periods
of high plant production, from 'refuge
populations' surviving in patches of good
country. In this fashion the species,
although their population size would fluctuate,
had managed to survive for millennia.
How
did mammals, along with reptiles and birds,
manage to persist in places where free water was
frequently unavailable? Dr. Moreton's studies
have led him to conclude that food, rather than
water per se, is the most critical factor
for the survival of animal life in our deserts.
He
has found that many animals avoid exposure to
high temperatures by their behaviour (burrowing
or by only emerging at night or during the
coolest part of the day); others possess
physiological adaptations to enable them to
produce a more concentrated urine.
However, in general, most animals obtain enough
water with their food, and the real challenge is
to provide enough of that. Most of the
available food is nutritionally poor, although
sometimes plants may produce energy rich nectar;
but even this, although packed with
carbohydrate, is low in nitrogen.
The
Balance Tipped
Into this delicately poised but enduring state
of affairs came the introduced herbivores.
These depended upon rich patches for their
survival in hard times just as much as the
native animals did, but during good years,
cattle and sheep were stocked (and rabbits
reproduced) to levels way above the long term
capacity of the environment to support them.
The
rabbit was especially successful because here it
had escaped its usual attendant parasites,
predators and competitors. Its populations
would initially soar, exhausting many of the
fertile islands; but the next drought would
bring a dramatic decline in numbers. The
attentions of the rabbits and stock degraded the
best areas where, in pre European times, native
animals had found refuge during drought.
Also, at the end of a drought,, settlers would
push their stock back out into formerly barren
regions and the rabbits themselves would
multiply and recolonise the remaining suitable
areas, in direct competition with the native
herbivores.
Dr.
Morton believes that each successive drought
must have left fewer and fewer dependable
refuges containing native species, and local
disappearances must have been common. The
rabbits' destructiveness made many areas
unsuitable for themselves and they can now no
longer occupy the places permanently they once
did.
Several extinctions took place in the sandy
deserts - outside the range of stock, presumed
to be rabbits. However, Dr. Morton believes
that the rabbit might well be to blame there as
well, for it might have arrived there and
increased in number, using available resources
in a good year and afterwards only occupying the
area sporadically or not at all. He suspects
that ecologists might have underestimated the
initial spread of the rabbit, assuming that,
because it is not found in those extreme zones
now, it never was.
Another objection to the Morton theory is that
we know that stock and rabbits co-existed with
certain now endangered or extinct species for
some time. However he has a potential answer
for this too! The co-existence took place in
the most secure areas of good habitat - the very
cream of the country - and Dr. Morton argues
that the resources were so good there that
several droughts might have been necessary to
wipe out the native herbivores.
Further evidence for the rabbits' guilt emerges
when we match its distribution with the ranges
of those mammals that have become extinct or
declined. Interestingly, the Spectacled Hare
Wallaby and the Northern Nailtail Wallaby, both
closely related to the species that have
suffered so dramatically, are still surviving
quite well. Dr. Morton believes that this is
because the centre of their range lies north of
the country occupied by the rabbit.
Introduced predators, such as foxes and cats,
followed the rabbits using them as food. When
rabbits increased in numbers so too did these
predators and the native dingoes. But when
the rabbit numbers fell the predator population
switched to other prey and the medium sized
mammals were the obvious choice. Of course,
in time, the number of predators would also fall
but only after they had exhausted any remaining
native populations.
For
the reasons already outlined, the medium sized
herbivorous mammals were the most sensitive to
these disturbances. Dr. Morton has concluded
that the primary cause of their extinctions was
the modification of habitat brought about by the
introduced herbivores - rabbits, cattle, sheep,
goats, and horses. Other factors have had
demonstrable effects and are significant as
immediate causes but would not, he argues, have
had such an impact were it not for the more
fundamental changes wrought by the introduced
herbivores.
Past and Future
'Mammals both here (in the MacDonnell Ranges)
and elsewhere were very difficult to obtain.'
So wrote W. B. Spencer in 1896, describing the
results of a scientific expedition to Central
Australia. He mentions only two or three
colonies of burrowing bettongs - although one,
within the drainage basin of Lake Amadeus, was
quite populous.
In
1958, the zoologist Hedley Finlayson noted that
the burrowing bettong's 'numbers fluctuate
greatly and its occurrence is local and
discontinuous and not uniform. Warrens
housing a big population during one season may
be found quite deserted the next.' These and
other historical records confirm Dr. Morton's
idea that many of the Centre's animals were not
uniformly distributed before European
settlement, but were confined most of the time
to a few small areas of abundance, whence they
would spread out only when conditions permitted.
Dr.
Morton's model accounts for the fact that
reptiles have suffered no extinctions, and that
birds, although probably affected to some
degree, are in a far better state than the
mammals. It also explains why arid zone
mammals suffered far more than those in the
mesic zone.
All
of this has an important bearing on prospects
for reintroducing endangered or restricted
mammals to parts of their former ranges. If
Dr. Morton is right then reintroductions will
only work in the long term if the animals are
released into high quality, nutritionally rich,
dependable habitats which are then monitored and
carefully managed. Populations of feral
animals - both graziers and predators - will
also need to be managed. The right places are
not common: Dr. Morton and many other ecologists
are trying to identify them now.
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This article is reproduced from the Autumn 1990
edition of ECOS Magazine with sincere thanks and
appreciation to the CSIRO, Ecos and the Author.
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